EVENT CANCELLED

We’re sorry to announce that our event with Flora Shedden has been cancelled due to unforeseen circumstances.  All ticket-holders have been contacted.

Flora Shedden’s fourth book is the perfect guide to celebrating the restorative beauty and slower pace of winter. Charting across the months, from November through to January, Winter in the Highlands captures the essence of what makes these transformative months so special, celebrating Scotland’s rich culinary heritage and cherished festive traditions.

Step into an invitingly warm world of culinary delight with more than 70 delicious, sweet and savoury recipes that cater to the entire winter season. Find comfort in Roasted Squash and Apple Soup, Cavolo Nero Risotto and Chanterelle and Gruyère Bread Pudding or get ahead on festive gift-giving with edible treats like Florentines, White Chocolate and Ginger Fudge and Dark Chocolate Panforte.

Who could resist?

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