Diana Henry
Blog · Posted March 3, 2018
Join us on Thurs 5th April to hear award winning, much loved food writer, Diana Henry, in conversation with Stuart Kelly. “The idea for How To Eat a Peach came to me years ago… At a restaurant in Italy, the diners at the next table didn’t have a fancy dessert,they just had a bowl of peaches and a bottle of …
Join us on Thurs 5th April to hear award winning, much loved food writer, Diana Henry, in conversation with Stuart Kelly. “The idea for How To Eat a Peach came to me years ago… At a restaurant in Italy, the diners at the next table didn’t have a fancy dessert,they just had a bowl of peaches and a bottle of …
